Coconut Cold Brew
INGREDIENTS:
2 oz Shipwreck Coconut Rum Cream
3 oz cold brew coffee
1 oz coffee liqueur
Make It:
Add the coffee liqueur and cold brew to a glass with ice. Top with rum cream. Garnish with nutmeg and cinnamon.
2 oz Shipwreck Coconut Rum Cream
3 oz cold brew coffee
1 oz coffee liqueur
Add the coffee liqueur and cold brew to a glass with ice. Top with rum cream. Garnish with nutmeg and cinnamon.